White-Chocolate Pretzel Snowflakes

Name: White-Chocolate Pretzel Snowflakes
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 12
Cuisine: American
Ingredients: Pretzel sticks; 0.5 cup White chocolate chips; 1 tsp Coconut oil; Dye-free sprinkles

15 mins prepServes 12

These white-chocolate pretzel snowflakes are one of my favorite festive treats — they’re as cute as they are easy, and they make for the perfect little holiday project with the kids (or honestly… by yourself). They are simple, festive, and a cute addition to any holiday party.

12 servings

What you need

1 pretzel sticks

½ cup white chocolate chips

1 tsp coconut oil

1 sprinkles

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Instructions

1. Melt 1/2 cup white chocolate chips with 1 tsp coconut oil in the microwave, warming in 30-second intervals and stirring until smooth.
2. Line a baking sheet with parchment paper.
3. Dip one side of the pretzel sticks in the white chocolate and arrange them in a star.
4. Break a few sticks in half, dip, and place them on the ends of the star to build out the snowflake.
5. Drizzle more white chocolate over the center and around the snowflake so everything sticks together.
6. Add sprinkles.
7. Freeze for 10 minutes to set, then gently peel off the parchment and enjoy!

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White-Chocolate Pretzel Snowflakes

What you need

Instructions

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