Pink Pineapple Yogurt Bowls

Name: Pink Pineapple Yogurt Bowls
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 piece Pinkglow Pineapple; Yogurt or Cottage Cheese; Sliced Pink Pineapple; Assorted Fruit; Granola

10 mins prepServes 2

Create beautiful and delicious yogurt bowls using pink pineapples. These bowls are sweeter, juicier, and less sour than traditional pineapple bowls, perfect for a refreshing breakfast or brunch.

2 servings

What you need

1 cup granola

1 pineapple

1 cup yogurt

1 bunch mixed fruit

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Instructions

1. Optional: Slice the ends off the pink pineapple.
2. Slice the pineapple down the center, from top to bottom.
3. Cut a square in the center of each pineapple half, leaving approximately a 1-inch border.
4. Carefully scoop out the inside of the pineapple to create your "bowl." It may get a little messy, but it's worth it! Set aside the scooped-out pineapple for slicing.
5. Fill the pineapple bowls with your choice of yogurt or cottage cheese.
6. Top with the reserved sliced pink pineapple, additional fruit of your choice, and a sprinkle of granola.

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Pink Pineapple Yogurt Bowls

What you need

Instructions

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