Turkey Pear & Arugula Sandwich

Name: Turkey Pear & Arugula Sandwich
Prep time: 7 min
Cook time: 6 min
Total time: 7 min
Yield: 1
Cuisine: American
Ingredients: 2 slice bread; 3 slice leftover thanksgiving turkey; 1.5 slice havarti; 0.5 piece pear; fig jam; cranberry sauce; bunch arugula; splash balsamic vinegar; splash olive oil or avocado oil

7 mins prepServes 1

A delicious sandwich recipe using leftover turkey, pear, havarti cheese, and arugula, enhanced with fig jam and balsamic vinegar.

1 servings

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Instructions

1. Spread fig jam or cranberry sauce on one side of bread.
2. Top it with sliced havarti, pear slices, turkey, and the second slice of bread. Spray the top of the bread with olive oil or avocado oil or brush the oil on the bread.
3. Warm a skillet over medium heat, then place the sandwich down, oil-side down. Then spray or brush the top side of the sandwich with oil.
4. Once it starts to get golden and toasty, carefully flip your sandwich to toast on the other side.
5. Remove sandwich and take the top piece of bread off. Add arugula and drizzle it with balsamic vinegar. Put the bread back on, slice, and enjoy!

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Turkey Pear & Arugula Sandwich

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