Lindsay Surowitz

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Tiramisu Overnight Oats | Lindsay Surowitz

Tiramisu Overnight Oats

Tiramisu Overnight Oats

10 mins prepServes 1

New breakfast obsession unlocked — you absolutely must try these this high-protein tiramisu overnight oats! Prep them tonight and I promise you, you’ll be loving your life tomorrow morning come breakfast time. They’re about to 30 grams of protein, high in fiber, and gluten-free. A total no-brainer to start your day in a healthy way that will keep you full and satisfied!

1 servings

What you need

vanilla yogurt

1 cup vanilla yogurt

cacao powder

1 cup cacao powder

quick oats

½ cup quick oats

vanilla extract

½ tsp vanilla extract

maple syrup

1 tsp maple syrup

unsweetened almond milk

⅓ cup unsweetened almond milk

cottage cheese

¼ cup cottage cheese

coffee

¼ cup coffee

vanilla protein powder

1 oz vanilla protein powder

chia seed

1 tbsp chia seed

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Instructions

1. In a glass or tupperware, mix together oats and chia seeds.
2. In a separate glass or bowl, whisk together almond milk, coffee, protein powder, maple syrup, and vanilla. Then stir/whisk in the greek yogurt or cottage cheese.
3. Pour the liquid over the oats and stir well.
4. Place in the fridge for at least 2 hours or overnight.
5. In the morning, garnish with vanilla yogurt on top, then use a sifter to sprinkle cacao powder over the top. Enjoy!

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