Lindsay Surowitz

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PALEO PROTEIN BANANA MUFFINS | Lindsay Surowitz

PALEO PROTEIN BANANA MUFFINS

PALEO PROTEIN BANANA MUFFINS

10 mins prepServes 12

These muffins are packed with healthy ingredients, no added sugar, and made in just one bowl. They're the perfect snack or treat to prep for a healthy week ahead.

12 servings

What you need

salt

¼ tsp salt

nut butter

½ cup nut butter

almond flour

⅓ cup almond flour

baking powder

½ tsp baking powder

baking soda

½ tsp baking soda

ground flaxseed

2 tbsp ground flaxseed

ground cinnamon

1 tsp ground cinnamon

coconut oil

2 tbsp coconut oil

vanilla protein powder

3 oz vanilla protein powder

egg

vanilla extract

1 tbsp vanilla extract

banana

semisweet chocolate chips

½ cup semisweet chocolate chips

coconut flour

⅓ cup coconut flour

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Instructions

1. Preheat oven to 350°F. Line a muffin pan with liners and spray the inside of the liners with coconut or avocado oil spray.
2. In a large bowl, whisk together wet ingredients - mashed banana, nut butter, eggs, coconut oil, and vanilla extract.
3. Add dry ingredients and mix well. Fold in the chocolate chips.
4. Scoop the batter into the prepared muffin liners. Bake for 20 minutes or so or until a toothpick inserted into the middle comes out clean. Enjoy!

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