🍊🍧 ONE INGREDIENT TANGERINE SORBET! 🍧🍊 I have had @pamelasalzman’s One Ingredient Tangerine Sorbet bookmarked for months and finally had to try it out. Let me just tell you that it 100% lives up to the hype and couldn’t be easier to make!! It’s so refreshing and delicious and was the perfect way to perk up my afternoon and satisfy my sweet tooth! As Pamela says, there’s truly no formal recipe but here are the steps to make it: 1. Freeze tangerine segments (I used 4 tangerines) on a baking sheet (you can line it with parchment paper so the segments don’t stick to the sheet). 2. Once frozen, add the segments into a food processor and process until smooth. At first it will look crumbly but just keep scraping it down towards the blade and processing again until it gets smooth. It will get there after a couple minutes! 3. Scoop and serve with your favorite toppings. Enjoy!
