Grilled Peaches

Name: Grilled Peaches
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 3
Ingredients: Peaches; Olive oil; Yogurt or vanilla ice cream; Chopped pistachios or almonds; Flaky sea salt; Fresh mint

5 mins prepServes 3

Once you try grilled peaches, you’ll never want to go back! This is the easiest dessert to make after a BBQ and a yummy way to celebrate peach season before it slips away.

3 servings

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Instructions

Slice peaches in half and remove the pit (easier if they’re not overly ripe). Brush lightly with olive oil. Grill cut-side down for about 3 minutes, until caramelized and juicy. You can flip them for a minute to make them extra jammy and juicy. Serve warm over your favorite yogurt or vanilla ice cream. Top with chopped pistachios or almonds, a drizzle of olive oil, and a sprinkle of flaky sea salt. Would also be delish with a little fresh mint on top!

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Grilled Peaches

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