Daisy-Shaped Sugar Cookies

Name: Daisy-Shaped Sugar Cookies
Prep time: 15 min
Cook time: 11 min
Total time: 15 min
Yield: 12
Cuisine: American
Ingredients: sugar cookie dough; colorful chocolate gems

15 mins prepServes 12

It does not get cuter than these daisy-shaped sugar cookies and they are so fun and easy to make (especially when you use a pre-made cookie dough). An absolute must for your Mother’s Day celebrations and any springy / summery events you have coming up!

12 servings

What you need

1 cup sugar cookie dough

1 candy coated chocolate pieces

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Instructions

1. Preheat the oven to 325°F. Line a baking sheet with parchment paper.
2. Cut each piece of cookie dough into 8 small pieces.
3. Roll each piece of cookie dough into small balls. Place 5 balls on the lined baking sheet in the shape of a flower and gently press down.
4. Use a butter knife to make a little line on each “petal”.
5. Bake for 10-12 minutes. Remove the cookies from the oven and place a chocolate gem in the center.

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Daisy-Shaped Sugar Cookies

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