This peppermint hot chocolate is described as the perfect festive, cozy drink that is dairy-free, low in sugar, full of antioxidants, and still satisfies a sweet tooth. It's a highly recommended recipe to bookmark.
1. Add cacao powder into a mug + cacao butter wafers (or chocolate chips or white chocolate chips).
2. Add hot water and peppermint extract. Allow the cacao butter to melt for a minute and then mix everything together with a whisk or handheld frother.
3. Froth / heat your holiday nog or nut milk. Then pour into your mug and garnish with crushed peppermint candies.
(Alternatively, you can warm everything together in a pot on the stove, then pour into your blender to mix / froth).
